Flight SCC278

  • Submitted By: Rizal Rivai
  • Departure Airport: Fane (FNE)
  • Arrival Airport: Tapini (TPI)
  • Aircraft: C208B (PK-BVM)
  • Flight Time: 00.06
  • Date Submitted: 12/12/2018
  • Status: Accepted
Flight Details
Gross Revenue:
(8 load / $ 155.00 per unit
$ 1, 240.00
Fuel Cost:
(32 fuel used @ 5.1 / unit)
$ 163.20

Additional Log Information:

View Log

smartCARS version 2.1.31.0, 2018/12/12 UTC
[04:52:02] Preflight started, flying on IVAO
[04:52:02] Flying C208B Grand Caravan EX Susi Air
[04:52:02] Engine 1 is on
[04:52:07] Flaps set to position 2
[04:52:31] Pushing back with 1819 lb of fuel
[04:52:34] Taxiing to runway
[04:52:40] Taking off
[04:52:47] Climbing, pitch: 11, roll: 9 degrees right, 93 kts
[04:52:49] Flaps set to position 0 at 178 ft at 80 kts
[04:56:55] Flaps set to position 1 at 3057 ft at 110 kts
[04:57:29] Flaps set to position 2 at 1191 ft at 95 kts
[04:58:50] Touched down early at 145 fpm, gear level: down, flaps: 2
[04:58:51] Aircraft bounced, touched back down at 367 fpm
[04:58:51] Go around conditions met
[04:58:51] Touched down at 438 fpm, gear lever: down, pitch: 6, roll: 1 degrees right, 62 kts
[04:58:51] Go around conditions met
[04:58:52] Go around conditions met
[04:58:53] Touched down at 508 fpm, gear lever: down, pitch: 6, roll: 1 degrees right, 58 kts
[04:58:53] Go around conditions met
[04:58:53] Flaps set to position 0
[04:58:53] Go around conditions met
[04:58:53] Touched down at 496 fpm, gear lever: down, pitch: 6, roll: 1 degrees right, 56 kts
[04:58:53] Go around conditions met
[04:58:53] Go around conditions met
[04:58:54] Touched down at 487 fpm, gear lever: down, pitch: 6, roll: 1 degrees right, 54 kts
[04:58:54] Go around conditions met
[04:58:54] Go around conditions met
[04:58:54] Touched down at 480 fpm, gear lever: down, pitch: 6, roll: 1 degrees right, 54 kts
[04:58:54] Go around conditions met
[04:59:03] Landed in 631 ft, fuel: 1788 lb, weight: 7358 lb
[04:59:03] Taxiing to gate
[04:59:26] The flight may now be ended
[04:59:26] Arrived, flight duration: 00:06

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